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- Menu -
Favoriti Italiani
All Italian favorites are served with choice of Soup or SaladChicken Frances, Marsala, or Parmigiana
Your choice of one of three classic Italian favorites. Served over pasta.
$19.99
Eggplant Parmigiana
Breaded eggplant cutlets baked with mozzarella cheese and marinara.
$17.99
Vegetarian
Lasagna Bolognese
Our homemade version of the classic with meat sauce.
$18.99
Penne Vodka
Penne Pasta cooked to perfection and served with our pink vodka cream sauce.
$16.99
Additions
Add Chicken$3
Add Shrimp$5
Rigatoni Bolognese
Our secret family recipe.
$17.99
Linguini with Clam Sauce
Linguini served with fresh little necks and chopped clams. (Red or White).
$22.99
Spaghetti with Meatballs
A classic favorite.
$17.99
Nona's Sunday Sauce
Meatballs, sausage, and beef brasciola simmered in marinara sauce served over spaghetti.
$24.99
Shrimp Scampi
Shrimp sauteed with garlic in a butter, lemon, and white wine sauce. Served over linguini.
$22.99
Gnocchi Sorrento
Ricotta Gnocchi tossed with smoked and fresh mozzarella, eggplant, and fresh tomato in a plum tomato sauce.
$18.99
Rigatoni with Broccoli Rabe & Sausage
Tossed with Italian sausage and garlic in a white wine sauce.
$19.99
Options
With Sausage and Shrimp$26.99
With Shrimp instead of Sausage$24.99
Specialita de La Casa
All house specialties are served with your choice of soup or salad, potato and vegetable."Our Famous" Sliced Filet Mignon
Open sliced steak served over buttered toast points with french fried onion rings, fresh mushrooms and steak fries.
$22.99
Sizzlin' New York Strip Steak
16 oz. hand cut NY Strip Steak served on a sizzling platter with steak fries and chef's vegetables.
$29.99
Pork Chop Calabrese
Grilled 14 oz. prime pork chop topped with fried potatoes, roasted peppers and hot cherry peppers in a Marsala wine demiglace. Served with roasted garlic mashed potatoes and chef's vegetables.
$28.99
Mild
Short Ribs Italiano
Beef short ribs slow braised with Chianti wine served over roasted garlic mashed potatoes.
$27.99
Osso Bucco
Slow Braised pork shank with fresh herbs served over roasted garlic mashed potatoes.
$25.99
Flounder Francese
Fresh local flounder sauteed in a butter, lemon and white wine sauce, served over linguini.
$24.99
Salmon Provinciale
Fresh salmon filet topped with asparagus, fresh tomato, and capers in a golden wine sauce. Served with roasted mashed potatoes and chef's vegetables.
$24.99
East Bay Crab Cakes
Lump crab cakes served with roasted mashed potatoes and chef's vegetables.
$29.99
Baked Stuffed Shrimp
Crab meat stuffed shrimp topped with a sherry cream sauce, served over linguini.
$26.99
Zuppa di Pesce (Red or White)
Shrimp, clams, mussels, calamari, and fresh fish in a plum tomato sauce over linguini. Red or white sauce.
$28.99
Veal & Shrimp Parmigiana
Hand breaded and baked with marinara sauce and mozzarella cheese. Served over linguini.
$28.99
Gorgonzola Crusted Filet Mignon
10 oz. Grilled filet mignon topped with Gorgonzola cheese & portobello mushrooms in a Barolo wine sauce. Served with chef's vegetables and roasted garlic mashed potatoes.
$30.99
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